Robot Crop Pickers Means Fewer Farm Workers
bloomberg.com
bloomberg.com
Real robotic apple-picking machines are still experimental.[2] Too slow, too fragile, too much tech support required. The video of the SRI International spinoff, Abundant Robotics, shows too many people involved, and too much duct tape. FFI Robotics in Israel has a similar demo system. Someone should build a good one within the next few years. But they're not here yet.
In practice, many apples are harvested with tree shakers.[3] Simple, cheap, and fast, but a bit hard on the tree. Then they're picked up off the ground with another large, but dumb, machine.[4] There's a variation on this where the tree shaker snaps a net around the tree and catches the fruit as it falls.
Once out of the fields, all further processing can be mechanized, and usually is in the developed world. Incredibly fast computer vision systems inspect fruit, berries, and sometimes even kernels of corn and grains of rice. Here's a typical grape-sorting machine, with good slow-motion closeups of the separation of perfect grapes from defective ones.[5]
[1] https://www.youtube.com/watch?v=KJEtz8ejPvw [2] https://www.youtube.com/watch?v=TBcWZcjXr-I [3] https://www.youtube.com/watch?v=Q6kBvc92KB0 [4] https://www.youtube.com/watch?v=lzQ0pfbIW0w [5] https://www.youtube.com/watch?v=vbSww5SBqN4
I didn't see anything like Luddism expressed or implied in the article. Is it Luddism if articles about labor saving technology don't always tack on a fairy tale ending that goes "...and the surplus workers lived happily ever after, assured that Lump of Labor is a fallacy and that there's no such thing as demand satiation."?
That said, I think it's fair to expect displaced workers' countries to take the lead on adaptation strategies for their own voters. Some displaced crop pickers are eligible to vote in the US but I think that the bulk of them are eligible only in countries outside the US. Undocumented immigrants don't bother me but neither do I feel like it's the responsibility of Americans to provide temporary foreign workers, documented or not, with jobs in the US.
A fact should be established that these technologies are needed, but the intentions with which they are built is sinister and evil. This leads to robots that are not helping a civilization advance but hurting it.
Optimizations could have been created for the worker, but instead they are created for the manager, for the owner, for the businessman, for the shareholder, and for everyone else who thinks workers are the biggest problem in the business.
Citation for "young": https://www.theyworkforyou.com/wrans/?id=2004-06-10.175439.h : average age of guest workers issued permits was 22.
Broader discussion of fruit picking seasonal immigration (which mentions automation too): https://hansard.parliament.uk/commons/2016-11-30/debates/9F8...
So to reframe, there are fewer farm workers anyway, due to better border control, lack of interest, or whatever and the picking technologies become more useful.
It's funny how it hasn't encouraged paying people more.
Plus its literally backbreaking work. Illegals would rather hang drywall, paint houses or whatever and make 50% more.
strawberry picking in japanese hydroponic farms comes closest to decent automation. the robotic gripper can pick the ripest strawberry just in time. this is mostly possible because ripe strawberries can be easily recognised because it completely turns colour. colour sensors are utilised here. i have heard of brix measuring also, but i cant imagine how it can be done.
strawberry picking is brutal in a regular farm and it is hideous for the soil. it has to be picked a tad unripe so it is ripe when it reaches the supermarket or wholesalers. that's why u-pick strawberry farms are so prevalent.
dutch milking robots are the best example of automation in agriculture..altho' its not technically 'agriculture', but rather animal husbandry..but..oh well.
It is impressive to see how small the fraction has gotten already.
This definitely does not follow.
But as the article points out there are some crops that are just too delicate to harvest mechanically without destroying too much (or basically all) of it, so it's not economical.
If your choice is $50k for labor on a $100k of crop or a large upfront investment plus $0 labor and only 10% of your $100k crop is harvestable... the choice is obvious.
(all numbers made up)
Peach harvesting machines exist and my dad would love to use them, however they bruise the peaches too much to be used. Current machines simply shake the tree and let all the peaches fall into a net. Also, those machines are single purpose but picking is not the only labor intensive task. Thinning, propping, and pruning also require a lot of labor.
GP has been downvoted, but I think they're right to some extent. There is huge potential for robotics in farming, and although some projects exist I think there is underinvestment relative to other areas. Some of the most advanced and productive farms in the world are less than two hours drive from the heart of Silicon Valley, yet I see no collaboration there.
Tech ignores it because the profits are razor thin.
It's hard to improve on sun+dirt+human hands.
This includes humans, birds, rodents, bugs... and their manure too of course.
The store counts too. Seal it before it leaves the greenhouse.
More like tech journalism ignores it. There's already been a ton of investment in farm automation.
John Deere Autonomous Tractor - https://www.youtube.com/watch?v=xh2O0c9VBO0
Agrobot Strawberry Harvester - https://www.youtube.com/watch?v=RKT351pQHfI
Ferrari RemoWeed - http://www.ferraricostruzioni.com/en/series/remoweed
Agricultural Drones - http://www.precisiondrone.com/
Lely's Automated Milking Machine - https://www.youtube.com/watch?v=jYg0haya28I
Merely profitable businesses don't fit into the tech ecosystem very well.
This luddite news clickbait should not have a place on HN.
Technologies (outside of military) are rarely regarded as intrinsically bad, but very few administrations over the millennia have felt comfortable talking to their citizenry about how they're going to approach massive social and economic changes.
This is in part a failing with governments throughout history, but doubtless also a sad indictment on human nature (difficulty with short vs long term plans, concerns over wealth disparity, preference for inherited social expectations / status quo, etc).
50,000 years ago, everybody's job was to find or hunt food. If you didn't your kin-group starved. Then the Ice Ages thawed and we developed agriculture, so only about 70% of the people had to produce food, while the others could specialize in the production of tools or the provision of services like health care. Industrialization and the Green Revolution have made food so plentiful, we can have foods from all over the world available to us at any time of year.
So instead of worrying about the future of yesterday's dead jobs, let's make the cost of living as low as possible.
The land it's farmed on has inherent value to someone; there's no amount of labor cost reduction or automation that can bring food costs below the value of the land + whatever raw materials go into production (seed, feed, whatever).
> Industrialization and the Green Revolution have made food so plentiful, we can have foods from all over the world available to us at any time of year.
And yet people starve all over the place; not just in 3rd world countries but here in the USA. So either it's not that plentiful or we have a serious logistical problem.
It is the latter, in case you were curious. Access to food requires uninterrupted distribution, which is not always the case.
So, there's distribution from farm to store to home, but there's a non-existent link out of the home into a second-stage distribution pipeline, or something.
https://www.nrdc.org/sites/default/files/wasted-food-IP.pdf
Only about 25% of the losses (ie 10% of the food) are attributed to "consumer losses".
I'd note that the paper that your sibling comment posted breaks down waste into the different segments of the supply chain. The biggest single chunk looks like they're in the "consumer losses" segment, and that the PSAs I've seen are focused on how to interpret "best by" dates, eating leftovers, and buying only what you need right then, rather than trying to blame farms for waste.
Granted it's not a very fun diet, but hey, there are people who pay a whole lot of money for a bland food-goo meal substitute (which, admittedly, removes the need for a kitchen).
[0] This prepper site http://geekprepper.org/what-is-the-cost-of-5-gallons-of-bean... (2015) figures over 100 days worth of rice+beans at ~$125, not counting containers to keep it in. Call it $300/year for a ~2500 calorie/day diet (in JUST rice and beans, not counting anything else). That's $700 for other stuff with a budget of just $1,000/yr/person for food.
[EDIT] now that I think about it, you could probably get away without a real kitchen on this diet. Rice cooker or crock pot, microwave, mini fridge, water source. Portable propane burner if you can swing it, for when you have stuff that's not rice+beans. [EDIT EDIT] and you can skip the microwave if you have the burner.
multivitamins do have to come from somewhere. And they can be squeezed from actual foods or created synthetically [1].
[1] http://www.precisionnutrition.com/all-about-vitamin-suppleme...
Diagnosing doctors will be replaced way before migrant farm labor disappears.
We are talking 50 cents a bucket. Pennies per item. There is not a lot of room for automation to undercut.
Workers in decision making and diagnosis type roles cost significantly more and mostly only require software(not hardware) to replace. Think about how much a doctor gets paid per cancer diagnosis? Or per cancer treatment prescribed?