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As it stands, this is a bit of a surreal answer. Why do you advise eating lots of blueberries? And are vegan delivery chefs actually a widespread thing? Is there a central place to find local ones?

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I think he's trying to turn the OP blue. I checked the nutrition data at wikipedia and compared to carrots. Except for vitamin B5 and a slight advantage in vitamin C, carrots kick blueberries butt by a wide margin. (plus cost a lot less)

Of course, maybe I'm trying to turn people orange.

Blueberries are one of the cheapest foods that prevent the genesis of new blood vessels (and therefore is a good cancer fighting food). Carrots taste much less good than blueberries. Frozen blueberries are only slightly less tasty than ice cream and are nutritious as hell.

Blueberries also help to fight Alzheimer's disease. You gotta start young, if you want to live long and prosper.

I dunno, in Atlanta, I've gotten a flyer put on my car for one more than once.

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