Wow. It saddens me to see that statement. I thought it was commonly knowledge that McDonalds isn't actually "food" in the nutrition and health sense of the word any more than cotton candy and pure salt are.
Wow. It saddens me to see that statement. I thought it was commonly knowledge that McDonalds isn't actually "food" in the nutrition and health sense of the word any more than cotton candy and pure salt are.
I just looked up the nutrition facts for a kid's happy meal with a cheeseburger, apples slices and chocolate milk. In total, you've got:
450 calories
12g total fat
6g saturated fat (not that it matters)
61g Carbs
32g Sugars (22 of which come from the chocolate milk)
24g Protein
Thats about 60% carbs, 24% protein, and 12% fat. Lacking a special diet, that's about ideal (textbook anyway) macros.Wanna talk 'health' and specific micros?
You've got 820mg of sodium. High, sure, but so is all American food. 20% of your daily Vit A, 160% of your daily Vit C, 50% of your daily Calcium, 25% of your daily Iron.
You're getting a reasonable amount of calories, with a reasonable macronutrient ratio, and a fair spattering of micronutrients for, what, $5?
Plus a toy, and a playground. Two things that plenty of people don't have trivially available to them.
But it's not organic, or free trade, or antibiotic free, or gluten free, or made exclusively by third-world war orphans, so it must be crap. I get it.
http://www.scientificamerican.com/article/its-time-to-end-th...
https://encrypted.google.com/search?q=sodium+no+longer+bad+f...
Chicken Nuggets -- pretty standard breaded chicken [1]. I don't love autolysed yeast, but it doesn't make it not "food."
Milk -- same as you can get anywhere else.
French fries -- potatoes, vegetable oil, and salt. Definitely "food."
Chicken sandwich -- again, saltier than I'd cook at home, but the major ingredient is the same chicken meat as anywhere else.
[1] http://nutrition.mcdonalds.com/getnutrition/ingredientslist....
[edit: punctuation]
In the UK the recipe includes "dried glucose syrup" and dextrose.
Also, just calling it autolysed yeast instead of MSG shows they're trying to hide the real contents. What else do they hide under "natural flavours (botanical source)" or whatever they use in ingredients list.
I don't think anyone would claim that McDonald's is a healthy option, but saying that it's "common knowledge" that it's not "food" comes off simultaneously arrogant and ignorant.
For many families, McDonald's is one of only a handful of local food sources within their budget. Consider that, also.
Using McDoubles instead will save you another $.80 or so.
My kids would rather eat cheap Maki rolls from a local sushi spot than American fast food. In many cases, it actually cheaper.
It literally contains dihydrogen monoxide!
More seriously: Unless you actually understand what's on the list, just slamming it because it looks "insane" is ignorant.