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That's not necessarily true. It would presumably depend on how much damage was done. Here's some cases of improvement with turmeric, one of the spices in curry that has anti bacterial and anti fungal properties http://www.greenmedinfo.com/blog/turmeric-produces-remarkabl...

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You're not exactly linking to the type of source you'd want to read for trustworthy scientific information. Unless your version of science says fluoride in drinking water is killing you, eating greens will cure cancer, and GMO's are horrible.

That's true though it's still interesting the three patients cited in the paper they reference improved. Here are some better links perhaps

http://alzheimer.neurology.ucla.edu/Curcumin.html

http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2781139/

This is why Steve Jobs died so early, this thinking right here.

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