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> It still cooks his original recipe, unlike KFC.

How does it compare?

I think it's much better. However, I also don't enjoy KFC chicken. I find it slimy and too saturated with grease.

> I find it slimy and too saturated with grease.

McDonald's used to fry their foods in a blend of coconut oil, tallow & lard. Then the charlatans pressured them into switching their fryers to biodiesel (aka Soybean oil). Now McDonald's french fries are soggy.

I expect KFC ruined their product in a similar manner.

IMHO the decline of western civilization began when KFC added cayenne pepper to the extra crispy. :-(

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