Of course not. It's perfectly fine to desire luxury goods like local or heirloom varieties when you buy your food. But you are trying to propose a model for feeding the world, and using this approach the world would starve.
Of course not. It's perfectly fine to desire luxury goods like local or heirloom varieties when you buy your food. But you are trying to propose a model for feeding the world, and using this approach the world would starve.
Edit: a good view on the agroforests they're doing here https://vimeo.com/136423275 it is subtitled, this one is a good example of how a agroforest can recover destructed lands.
The point of local food production is it is resilient. If you add local composting, greenhouses, local gardens, community gardens, local farms etc, to sustainable practice in industrial ag, then you have a model that can feed everyone with launching us off a cliff when for example the cost of oil begins to rise as supply falls or war hits in some region or other.